Verghese Kurien Institute of Dairy and Food Technology: Admission 2025, Courses, Fees, Placement, and Rankings
Verghese Kurien Institute of Dairy and Food Technology, established in 1993, is a prestigious Private institution located in Thrissur, Kerala. The institution is recognized for its academic integrity and future-focused learning approach. It continues to shape professionals through well-structured, industry-aligned programs.
Verghese Kurien Institute of Dairy and Food Technology offers 8 diverse courses across multiple disciplines. The institute provides a wide range of specialized programs in B.Tech, M.Tech, PhD, thoughtfully designed to equip students with industry-relevant skills. These specializations cover diverse fields such as Dairy Technology, Food Technology, Dairy Chemistry, and more—ensuring learners are well-prepared to meet the dynamic demands of the professional world.
Verghese Kurien Institute of Dairy and Food Technology Thrissur
Name:
Verghese Kurien Institute of Dairy and Food Technology
Established Year:
1993
Type:
Private
Address:
Thrissur, Kerala, India
Recognized by:
AICTE
Number of Courses:
8 Courses
Programs Offered at Verghese Kurien Institute of Dairy and Food Technology
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FAQ's
Verghese Kurien Institute of Dairy and Food Technology in Thrissur offers a variety of undergraduate and postgraduate programs across various disciplines. Some of the top programs available at Verghese Kurien Institute of Dairy and Food Technology include: B.Tech, M.Tech, PhD.
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